Maki or Hand Rolls

   Alaska Roll                                                   6

Salmon, avocado cucumber, masago

       Avocado Roll                                               4

Avocado, sesame seed, wrapped with a seaweed wrap

       Boston Roll                                                   5

Cooked Shrimp, lettuce, avocado, masago

       California Roll                                              5

Cooked Crab, cucumber, avocado, masago

       Crunchy California Roll                               6

Tempura Flakes, cooked crab, avocado, cucumber, masago, with chef's sauce

       Crunchy Snow Crab Roll                             8

Tempura Flakes, snow crab, asparagus, avocado, with chef's special sauces

       Cucumber Roll                                             4

Cucumber, sesame seed, wrapped with a seaweed wrap

       Dragon Roll                                                 11

Toasted eel, cucumber, avocado, masago, with chef's special sauce

       Eel Roll                                                         6

Toasted eel, cucumber, with chef's special sauce

       Futomaki Roll                                               10

Sweet cooked egg, asparagus, cucumber, crab stick, shitake mushroom, masago,with oshinko

       Green Roll                                                    6

Seaweed salad, sesame seeds, wrapped with a seaweed wrap

       Mushroom Roll                                             5

Shitake mushrooms, sesame seeds, wrapped with seaweed wrap

       Philly Roll                                                     7

Smoked salmon, cream cheese, avocado

Denotes raw items

*Denotes Spicy items

Seaweed paper may be substituted for Soybean paper for $1.00

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Sakura Menu

Gratuity may be added to parties of six or more.

All pricing subject to change with market fluctuation.